Welcome to River City Grill. We offer a unique menu based on the regional cuisines of the Mediterranean, Pacific Rim, India and the Caribbean; with and emphasis on fresh fruit and vegetable sauces, whole grains and exotic spices- foods that are naturally low in fat and rich in flavor. We serve wild river salmon, halibut and true cod from Alaska, naturally raised beef and Kobe ground beef, as well as house made breads and desserts. We take great pride in our terrific staff and hope your experience here is a happy one.


APPETIZERS

CRAB AND SALMON CAKES
over greens with spicy Thai peanut sauce - $9.00

HOT AND SOUR SOUP
served with shrimp, scallops and mussels - $9.00

HUMMUS
served with grilled pita triangles - $6.00

VIETNAMESE SPRING ROLLS
w/ mint, mango, rice noodles, peanuts & spicy sauce - $9.00

FRESH MOZZERELLA CAPRESE
w/ romas & basil on brushetta - $8.00

TOGARASHI TUNA
black and blue, over Asian greens - $11.00

CURRIED MUSSELS
in Thai broth with basil - $9.00


SALADS & SOUP

CAESAR
classic, very garlicky with parmesan and croutons

MEDITERRANEAN
w/ romas, olives, feta with balsamic vinaigrette

SPINACH
w/ gorgonzola, walnuts and cranberries in a tangy vinaigrette

ASIAN
w/ soy-ginger dressing over greens, cabbage & sprouts

Roasted Tomato & Bell Pepper Bisque
with gorgonzola crouton

Soup or Side Salad wit Bread Service - $7.00
(no charge with entree order)

any entree-sized salad - $9.00
w/ grilled or blackened chicken (add $3),
w/ grilled or blackened salmon or shrimp (add $6),
w/ seared or blackened ahi (add $6)


CHICKEN

includes your choice of salad or soup

BRIE STUFFED BREAST OF CHICKEN
served with portabello mushroom ravioli and alfredo sauce - $18.00

BLACKENED CHICKEN
with fettuccine alfredo - $17.00

HERB CRUSTED CHICKEN DIJON
with cilantro pesto & penne - $17.00

COCONUT CURRIED CHICKEN
w/ grilled vegetables in a coconut shell over rice - $17.00

PISTACHIO CRUSTED CHICKEN
with goat cheese ravioli, black beans, rice and chipotle sauce - $17.00

JAMAICAN JERKED CHICKEN
spicy island flavors with black beans, rice and mango - $17.00

CHICKEN PHAD THAI
spicy stir fry with rice noodles, peanut, scallions, sprouts, cilantro - $17.00


FOR KIDS

ask your server about our choices for children


STEAK & SEAFOOD

includes your choice of salad

WASABI AHI
wasabi dusted seared yellowfin tuna on Asian slaw w/sushi rice cake - $20.00

RACK OF LAMB
with garlic mashed potatoes, veggies and port wine sauce - $26.00

WILD SALMON
sauteed in a raspberry chiptole sauce, served with wild rice pilaf & veggies - $19.00

BOUILLABAISSE
saffron & garlic rich soup w/lobster, prawns, mussels, scallops & crab - $21.00

RIB EYE FILET OF BEEF
with garlic mashed potatoes, veggies & demi glace - $20.00

PISTACHIO CRUSTED SALMON
with goat cheese ravioli, black beans, chipotle sauce & salsa - $19.00

SEAFOOD FETTUCCINE ALFREDO
with crab, shrimp, scallops, mussels, salmon & halibut - $22.00

NEW YORK STEAK
w/ mashed potatoes, veggies and port wine sauce - $22.00

GRILLED SWORDFISH
w/ rice cake & mango butter coulis - $21.00

MUSTARD CRUSTED HALIBUT
w/ spinach ricotta ravioli, olive tapenade & veggies - $22.00

BLACKENED SALMON
served with spinach fettuccine, veggies & alfredo sauce - $18.00

SEA SCALLOPS & PRAWNS
with lobster ravioli, coconut curry sauce & veggies - $22.00

SEAFOOD GUMBO
cajun stew, very spicy, with seafood, shrimp, mussels, scallops and crab - $18.00

CURRIED SHRIMP
over basmati rice with fruit, yogurt and mango chutney - $17.00

SHRIMP PHAD THAI
spicy rice noodle, shrimp & veggie stir fry with peanut sauce over rice. - $17.00

TEQUILA SNAPPER
red snapper, rice, black beans, fresh salsa & roasted chile corn sauce - $18.00

DRUNKEN COD
true Alaskan cod in a bourbon raisin sauce with rice cake & veggies - $18.00


VEGETARIAN & VEGAN*

includes your choice of salad

MUSTARD CRUSTED TOFU
with spinach ravioli, alfredo, veggies and olive tapenade - $16.00

SPINACH FETTUCCINE
over 3 sauces; rich alfredo, sweet bell pepper & tangy basil pesto; veggies - $14.00

RICOTTA AND SPINACH RAVIOLI
over 3 sauces; rich alfredo, sweet bell pepper & tangy basil pesto; veggies - $16.00

TOGARASHI TOFU*
grilled and served with sushi rice cake, asian slaw & mango coulis - $16.00

COCONUT CURRIED VEGETABLES*
grilled pepper, onions, squashes, & tofu served over jasmine
rice in a coconut shell w/ a mildly spicy Thai curry sauce - $16.00

INDIAN CURRY*
spicy & rich served over basmati rice w/ fruit, mango chutney & yogurt (optional) - $16.00

BLACKENED TOFU*
w/ rice, black beans & salsa - $16.00

BEAN CURD PHAD THAI*
spicy stir fry w/ rice noodles, veggies & peanut sauce over rice - $16.00

 
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River City Grill
600 W. 3rd Street
Facebook phone: (928) 782-7988
Yuma, Arizona